OnionĀ and Garlic Powder, in two bottles, is a versatile seasoning blend. This dry blend combines the flavors of onion and garlic in a dry & powdered form. The Onion Garlic Powder is a combo of two distinct but pure veggie powder, each providing the distinct flavor of fresh onion and garlic. Such products are easily available in the market. Fresh onions and garlic have a limited active life of two-three days. Whereas the finely pressed Onion & Garlic powder is an exciting culinary blend which can be kept in your kitchens & used for a longer period, say years, without any spoilage. This dry powder provides a consistent flavor throughout its active years. It remains fresh and aloof regardless of seasonal variations. The powder can be used in case of unavailability or low-quality fresh onions and garlic.
People use this powder in a wide range of savory dishes, such as the following:
Soups
Stews
Sauces
Marinades
Dressings
Seasoning Blends
One can easily incorporate Onion & Garlic powder as a dry spice blend to sprinkle it onto dishes while cooking.
Using Onion & Garlic PowderĀ in your Daily Cooking: How do Indians use it?
Indian households use onion garlic powder in daily cooking in a variety of ways:
In Making Curries & Gravies
People add Onion & Garlic powder to curries and gravies to enhance their flavor and give a hint of savory depth and richness. This nutty addition complements better with other spices as well as ingredients in the dish. Indians use this powder combo while preparing vegetable or meat curry, paneer dishes, etc. The onion garlic powder is usually sprinkled during the cooking process to impart an aromatic flavor.
In Daily Cooking Dal & Sabzis
Dals are the staple food of most of Indians worldwide. To prepare Dal, one can use Onion Garlic powder for seasoning and flavoring purposes. With this Dry Blend, you can get the delicious savory note to your Lentil Soup which will enhance its overall taste and make it appetizing for heavy meals.
In Garnishing Rice Dishes
Indians, especially of Mughal Lineage, use Onion Garlic powderĀ to add to their rice dishes like pulao and biryani. The powder gives the aromatic flavor to the dishes. One can also use this dry blend as a cooking liquid. Some people sprinkle this powder over the prepared rice dish to get an even flavor.
In Marinating & Blending Heavy Meals
Indians prefer Onion & Garlic powder in making paste used for marinating meats and seafood. The prepared paste tenderizes the meat protein & imparts a distinct flavor. People add the Onion & Garlic Dry Blend in their homemade spice blends palette as a form of Garam Masala. Some use them in preparing Curry Powder to make a variety of gravy dishes.
In fast-cooking Snacks & Appetizers
The Dry Blend of Onion & Garlic is used to prepare famed Indian snacks & appetizers like pakodas and samosas. Many street vendors also use this easy-available powder to prepare chaats, and other street foods at their stalls. This rich-in-taste dry blend kicks up a savory taste to these fast dishes, which makes them more enjoyable.
In Augmenting Salad Dressings
People also use Onion & Garlic powder to add distinct flavor to their homemade sauces and dips. They are also used in salad dressings to get the more depth in veggie-flavor. Indian food is majorly yogurt-based. So, this powder combo can also be added yogurt-based sauces of India like raita and cucumber yogurt. Salad dressing is the common place to add these powders. These powders are made as ready ingredients for preparing dipping sauces for snacks.
In preparing Baking Products
Indians Bakers since time have used onion & garlic in some form to bake their shelved foods. One can use Onion & Garlic powder during baking to add a savory twist to the baked items. Bakers use this dry blend to prepare bread, muffins, biscuits, and more.
Using Onion & Garlic PowderĀ over Raw Onion & Garlic: How is it better?
Indians, both at home and abroad, prefer using onion garlic powder over raw veggies for a variety of purposes. Some of them are explained below.
Powder is Convenient-To-Use
The Onion & Garlic powder offers both onion and garlic flavors in a single setting, thus eliminating the need to peel, chop, and mince fresh onions and garlic at desperate times. This saves time as well as effort for the cook in daily meal preparations. If you are a busy individual with limited time at hand, then you can use Onion & Garlic powder for cooking.
Powder can be used for Longer Periods
Freshly chopped onions and garlic have a limited shelf life which can get spoilt quickly. Here comes the utility of Onion & Garlic powder as it can be stored for long periods without any spoilage. It is a practical option for daily cooks who want ready onion and garlic flavors on hand. It is also conducive for people who do not use onions and garlic frequently in daily meal preparations.
Powder offers a Strong & Consistent Flavor
The dry Onion & Garlic powder has a consistent flavor profile throughout its active period. One can buy & use this powder regardless of the availability of raw onion & garlic in all seasonal variations. The taste offered is the same as the taste of fresh & quality onions and garlic. The prepared dishes will have the desired onion & garlic flavors when one uses the powder. There is little to no risk of taste variations in terms of ingredient freshness and quality.
Powder has Versatile Applications
This dry powder is incorporated regularly in the preparation of a wide range of dishes, such as the following:
Soups
Stews
Sauces
Marinades
Dressings
Seasoning Blends
You can add depth of flavor to the aforementioned dishes without chopping any fresh onion and garlic by using this powder. One can also incorporate this powder into dry spice blends or sprinkled onto dishes while cooking.
Powder has a distinct Texture & Aroma
The fresh & raw onions and garlic have a distinct texture and aroma that people want in their dishes. While others are not so constrained and go with smoother texture and milder aroma. This is what onion garlic powder offers. Use this powder in dishes for a subtle onion and garlic flavor.
Powder is Adapted to Modern Lifestyles
Our lives have become busier and so the time & interest in cooking has reduced. With Onion & Garlic powder, you will have convenience in your households for streamlining meal preparations without compromising on the intended flavor. This easy home cook can quickly add the desired flavors of onions and garlic to the dishes with minimal effort.
Kingsā Onion & Garlic Powder: The Best Onion & Garlic Dry Blend in the Market
The Kingsā Garlic and Onion Powder is a jar combo of 200 Grams worth of fine & pure Onion and garlic dry powders. Both powders are available in separate jars. The set of Kingsā product combo is a non-perishable product in which the product remains fresh until 24 months after its production.
One must store Kingsā Onion & Garlic powder combo in a cool and dry place for better preservation. It is a convenient-to-use product as getting the fresh flavor and aroma of onion and garlic does not require one to peel and cut raw veggies. It is a time-saving blend for your kitchen, where there is no waste. One can reduce their cooking time by using Kingsā Onion & Garlic powder combo. With less storage space and easy availability, Kingsā Onion & Garlic powder has found its place in the majority of Indian Kitchens.
Our products are super safe to use. They are tested free from pesticide residue and are in accordance with European Food Safety Standards.
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